| ''La Bella Cucina Italiana'' DINNER # 8 Cooking Class - Umbria Chef Angelo Morinelli has been exacting his craft ever since his first summer vacation to his grandmother's house on the coast of Italy. Chef Angelo's commitment to using the freshest ingredients in all his food began with the lessons learned as a boy in Italy and continues to be a key to success. This a wonderful opportunity to tour Italy with your palate. During this cooking class series, Chef Angelo Morinelli will teach you, through a culinary demonstration, how to prepare easy to follow recipes from different regions of Italy, while sharing the history behind the recipe and culture. The classes will be held at the College of Hospitality's Culinary Lab from 6:30 p.m. to 8:30 p.m. You must be 21 years old to attend. To register for the classes, go to www.lynn.edu/tickets or call 561-237-9000. For additional information, please contact Stella Quintero at 561-237-7448 or by email at SQuintero@lynn.edu. Cooking Class #8 - Umbria Wednesday, November 18, 2009 at 6:30 PM College of Hospitality's Culinary Lab de Hoernle International Center 3601 North Military Trail Boca Raton, FL 33431 Phone: (561) 237-9000 Website: www.lynn.edu/tickets E-Mail: tickets@lynn.edu Map & Directions |
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